EforAll Cape Cod, Cape Cod Young Professionals, and the Cape Cod Culinary Incubator were awarded $50,000 for a collaborative grant proposal from Massachusetts Growth Capital Corporation (MGCC) for the FY20 fiscal year.
Today at 1pm at Brax Landing Restaurant in Harwich, Lieutenant Governor Karyn Polito, State Senator Julian Cyr, and State Secretary of Housing & Economic Development Mike Kennealy announced the grantees for MGCC FY20 Small Business Technical Assistance Grant Program.
Here’s how you can help……Our grant collaborator, the Cape Cod Culinary Incubator, was able to use MGCC funds to launch a food-business specific accelerator for 2020.Know an aspiring food entrepreneur who could benefit from a series of classes taught by experts in the food industry? Please reach out to EforAll for more inforamtion. Click here for more information.
