Cape Cod Young Professionals, a nonprofit that works to connect, engage, and advance Cape Cod’s young workforce and leaders, will host a series of benefit nights during March, collectively dubbed “Slush Month.”
Every Thursday night during the month of March, a different local restaurant or business will welcome locals for food and entertainment, with a percentage of proceeds for the evening benefiting CCYP’s year-round programming and events.
“We’re so excited to partner with these great establishments to encourage our Cape Cod community to get out, have fun, and support local businesses during a slow month,” says CCYP CEO Lauren Barker. “And with each event night generously benefiting CCYP, Slush Month is sure to be a fun and easy way to beat the winter blues while supporting the Cape’s local economy and workforce, now and in the future.”
The benefit nights, from 5 to 8 p.m. will. take place at the following establishments:
March 5 at Sea Dog Brew Pub, 23 Whites Path, South Yarmouth; March 12 at Pizza Barbone, 390 Main St., Hyannis; March 19 at The Pheasant, 905 Main St., Dennis; and March 26 at Ten Pin Eatery, Cape Cod Mall, Hyannis.
Full event details can be found at capecodyoungprofessionals.org/slush-month
