Meet The Fleet: Learn About The Monkfish Fishery And Cook A Meal

Filed Under: Non Profit News

Cape Cod Commercial Fishermen’s Alliance’s first Meet the Fleet event of the new year takes place Wednesday, Feb. 15, at 5:30 p.m. via Zoom.

Join Chef Tyler Hadfield from The Rail who will prepare Monkfish Picatta  and hear from local fishermen about the monkfish fishery.

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Brothers Cam, left and Tyler (the chef) Hadfield own The Rail restaurant.

Tickets are $75 per household and includes all the necessary ingredients to cook the recipe for two people.


On the day of the event,  pick up your insulated cooler bag filled with the ingredients needed along with the printed recipe between 12 and 4 p.m.  at the Fishermen’s Alliance office: 1566 Main St, Chatham.

At 5:30 p.m. , log on to the Zoom link to attend the Meet the Fleet Cooking Class (link will be provided the day before).

Reservations must be made by Wednesday, Feb. 8.